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ACAI TRIVIA:
Acai is know in the Amazon for its powers of treating skin problems, sleep disorders, and digestive problems.
Review Of Acai Berry
By Omar Uvis
Acai Berry the way it's supposed to be, unrefined, 100% pure, 100% natural, 100% organic and kosher certified, which assures a higher level of quality control and standards. If you're taking a non organic antioxidant, then your wasting you're money. Acai is widely used in energy drinks, icecream, energy bars with granola, and now it is in it's best form a powder extract that is more powerful and yet convenient to take. In order to obtain a healthy Acai, the most important is the quickness in the time between the harvest and the processing . Acai (pronounced: ah-sigh-ee) is an antioxidant-rich berry of the Acaizeiro Palm tree that grows in the Brazilian Amazon Region and is considered to be one of the top Superfoods in the world. Wild harvested in the rainforests of Brazil, Acai tastes like a vibrant blend of berries and chocolate.
Acai contains Omega 3, 6, and 9. The last two help in reducing LDL. Acai Fruit is a Brazilian fruit that has 10 times the antioxidants of grapes. The Acai Berry which is commonly pronounced a-sigh-ee, is a rather small, round, and black-looking purple. Acai Berries are high in essential fatty acids & omegas -- 60% Oleic (omega 9) - a monounsaturated essential fatty acid which helps to lower LDL (harmful cholesterol), while maintaining HDL ( beneficial cholesterol). Sterols are compounds of plant cell membranes providing numerous benefits to the Human body, namely the reduction of blood plasma cholesterol. Acai truly is a Superfood that I believe everyone should start incorporating into their diet. The old saying 'you are what you eat' really rings true for me as I've found not only do I have more energy than I ever had but I haven't missed a day of work from being sick in over a year (well really being sick- I did have a touch of the "Hawaiian Flu" for a couple days with the family last year!). Acai contains a healthy dose of plant sterols, another class of phyto-chemicals that have been shown to reduce cholesterol, protect the immune system, and relieve prostate enlargement. Acai has proven to be a concentrated source of antioxidants.
Acai pulp contains an impressive nutritional elixir. At the top of its nutrient list is anthocyanins, a powerful antioxidant, of which acai contains amounts 33 times greater than in red wine and significantly more than other fruits that recently have been gaining attention for their antioxidant content, including pomegranates and blueberries. Acai Berry Supreme itself is a purple berry, about the size of a grape that grows deep in the Amazon. Long known to locals, modern science only recently realized its amazing nutritional composition, as a rich source of vitamins, minerals, protein, fiber and heart-healthy fats which benefit body and mind alike. Acai , pronounced AH-sigh-EE, is a small, round berry about the size of a grape. It is blackish-purple in color.
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Acai berry has been growing in popularity in the last recent months. Because this amazing fruit from the Amazon rainforests contains many health-enhancing properties. It is also an excellent source of dietary fiber! Acai is extremely rich on organic vegetable protein which does not generate cholesterol during its digestion and is easier processed and transported to your muscles than animal protein (such as in milk or meat). Acai also offers you protection against cancer because it prevents cancer forming ontogene. Acai also contains oleic acid which improves heart health.
Acai’s Antioxidant spectrum includes more different Types of Antioxidents than any other known food source. Let’s face it, no single antioxident will allow you to live forever. Acai, which is pronounced AH-SIGH-EE , is a unique berry which grows and is consumed in and around the Amazon rainforests of South America. It's either eaten straight, or more commonly puree'd and mixed with other foods, herbs (particularly the Ginseng-like Guarana , also popular in this region) and drinks in various ways, throughout South America and beyond. Acai berry is produced in branched panicles of 700 to 900 fruits. Acai berries are produced twice a year.
Acai juice has 30 percent more anti-oxidants than red wine and minus the alcohol content. It can be a good alternative to red wine. Acai also contains Pomegranate which is now grown largely in California and Arizona. Pomegranate is also hailed as a rich source of antioxidants. Acai has a vibrant taste that most people find very, very pleasing. Though difficult to describe, some people compare the flavor of acai to tart, chocolate-covered cherries or blueberry ice cream with a hint of chocolate.
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